Availability:
Estimated Arrival: Between May 23 and May 25.
Shipping: This item typically ships from the warehouse within 3-5 business days
The Belforno 56" Pizza Oven Kit is Belforno's commercial oven. Listed as UL and NSF certified, this oven is qualified for professional use. The Belforno 56 is an energy-efficient and cost-effective solution to your pizzeria or restaurant. Made in the Italian tradition and using the finest refractory ceramic materials, this oven kit is easy to assemble. Add your own unique and individual finishing touches to the outside layer like mosaic tile, stucco plaster or stone (not included). Or simply build within a structure or enclosure and add a brick facade. Available as a wood-fired pizza oven or convert it into gas by adding one of Belforno's Italian Vamparossa gas burners*.
Chimney system not included. Contact us for information and prices.
FEATURES
- Listed for UL2162 & UL737 and certified NSF/ANSI-4 for USA & Canada
- Precast dense refractory ceramic dome
- 2.5" thick refractory floor cooking surface components
- 6" ceramic blanket insulation to retain heat in the dome
- 4" ceramic board insulation prevents the heat in the floor from escaping into the base below
- 10lbs high-heat refractory mortar to withstand countless bakes
- Steel door
- Assemble quickly onsite from 3-4 hours
- Includes infrared thermometer and metal pizza peel
- Pizza capacity ~ 12 x 12" pizzas at one time
- Approximate heat time: 90 to 120 minutes
SPECIFICATIONS
- Weight: ~2400 lbs
- Dimensions: 62.5"W x 26"D
- Cooking surface: 56"W x 53.25"D = ~4.5 SQ FT
- Opening: 22.5"W x 11"H
- Internal height: 17"H
- Shipped in 2 crates at 48" x 40" x 36" each
- For more information see manual
Gas Burner
- Quality Tested, UL classified
- Available in manual or full automatic
- Choose between double or triple burners
- When building base, leave hole for sleeve
- Install burner at 10 or 2 o'clock position, 2" above surface
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